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6 Sirloin SteaksFrom cattle reared on a grass and cereal based diet from specially selected farms, these juicy sirloin steaks are ideal for special gatherings with family and friends. The meat is matured for 21 days to ensure the best flavour and tender texture. Keeps for 10 days. Cooking Grill in 8 10 minutes or Fry in 7 9 minutes Medium. Presented Set on a table presentable platter may differ from that shown. Ingredient information in product details.
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6 Sirloin Steaks available from Marks And Spencer From cattle reared on a grass and cereal based diet from specially selected farms, these juicy sirloin steaks... [More] |
£30.00 |
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Quick Cook British 28 Day Matured Sirloin Steaks with Port Roasted Red Onion Butter28 day matured British sirloin steak, pan fried to golden perfection, complimented with a deliciously rich slow roasted red onion and port butter. A delicious meal in 10 minutes. Contains Cow's milk. Cooking Pan fry. Ingredient information in product ... [More] |
£10.00 More Information |
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Special Reserve Sirloin SteakFrom Farm...Our delicious special reserve Aberdeen Angus sired beef has been matured according to the traditional dry aging method, a world away from today's modern production processes. This method is only suited to the very beef sides of beef, with ... [More] |
£8.00 More Information |
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2 Rump Steaks with Peppercorn SauceThese 28 day matured British beef rump steaks are beautifully complemented with the creamy peppercorn sauce, with Maderia wine and brandy adding an extra kick of flavour. Contains Cow's milk, gluten and wheat. Cooking For best result fry. Ingredient ... [More] |
£9.99 More Information |
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