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Venison Rump with Red Currant Port Red Wine SauceTender rump of young venison served with a rich and glossy sauce of red currants, port and red wine and a warming hint of cinnamon. Contains Sulphites. Cooking Oven cook and pan fry. Ingredient information in product details.
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Venison Rump with Red Currant Port Red Wine Sauce available from Marks And Spencer Tender rump of young venison served with a rich and glossy sauce of red currants, port and red wine and a war... [More] |
£11.00 |
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2 Rump Steaks with Peppercorn SauceThese 28 day matured British beef rump steaks are beautifully complemented with the creamy peppercorn sauce, with Maderia wine and brandy adding an extra kick of flavour. Contains Cow's milk, gluten and wheat. Cooking For best result fry. Ingredient ... [More] |
£9.99 More Information |
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18 Venison SausagesThese deliciously full flavoured sausages are of coarsley chopped venison blended with red onion, parsley and thyme. Serve with gorgeously creamy mashed potatoes for a different kind of bangers and mash! Contains Sulphites. Cooking Fry. Ingredient in ... [More] |
£8.00 More Information |
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Quick Cook British 28 Day Matured Sirloin Steaks with Port Roasted Red Onion Butter28 day matured British sirloin steak, pan fried to golden perfection, complimented with a deliciously rich slow roasted red onion and port butter. A delicious meal in 10 minutes. Contains Cow's milk. Cooking Pan fry. Ingredient information in product ... [More] |
£10.00 More Information |
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