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T Bone SteakOur delicious beef is from cattle reared on a grass and cereal based diet on specially selected farms that we know and trust, then slowly matured for a minimum of 14 days to ensure the best flavour and tender texture. Keeps for 30 days. Cooking Pan fry. Ingredient information in product details.
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T Bone Steak available from Marks And Spencer Our delicious beef is from cattle reared on a grass and cereal based diet on specially selected farms that we... [More] |
£8.00 |
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Special Reserve Sirloin SteakFrom Farm...Our delicious special reserve Aberdeen Angus sired beef has been matured according to the traditional dry aging method, a world away from today's modern production processes. This method is only suited to the very beef sides of beef, with ... [More] |
£8.00 More Information |
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Special Reserve Fillet SteakFrom Farm...Our delicious Special Reserve Aberdeen Angus sired beef has been matured according to the traditional dry aging method, a world away from today's modern production processes. This method is only suited to the very best sides of beef, with ... [More] |
£8.00 More Information |
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Venison Steak with Salsa Verde ButterQuick to Cook Salsa Verde Butter Venison Steak. Young, lean and tender venison leg steak, pan fried to golden perfection, complimented with a full flavoured salsa verde butter of capers, basil & parsley. A delicious meal in 15 minutes. Cooking Pan fr ... [More] |
£10.00 More Information |
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