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Venison Steak with Salsa Verde ButterQuick to Cook Salsa Verde Butter Venison Steak. Young, lean and tender venison leg steak, pan fried to golden perfection, complimented with a full flavoured salsa verde butter of capers, basil & parsley. A delicious meal in 15 minutes. Cooking Pan fry. Ingredient information in product details. Collect order in 5 days from ordering.
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RETAILER | CATALOGUE PRODUCT NAME | PRICE |
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Venison Steak with Salsa Verde Butter available from Marks And Spencer Quick to Cook Salsa Verde Butter Venison Steak. Young, lean and tender venison leg steak, pan fried to golden... [More] |
£10.00 |
18 Venison SausagesThese deliciously full flavoured sausages are of coarsley chopped venison blended with red onion, parsley and thyme. Serve with gorgeously creamy mashed potatoes for a different kind of bangers and mash! Contains Sulphites. Cooking Fry. Ingredient in ... [More] |
£8.00 More Information |
Venison Rump with Red Currant Port Red Wine SauceTender rump of young venison served with a rich and glossy sauce of red currants, port and red wine and a warming hint of cinnamon. Contains Sulphites. Cooking Oven cook and pan fry. Ingredient information in product details. |
£11.00 More Information |
T Bone SteakOur delicious beef is from cattle reared on a grass and cereal based diet on specially selected farms that we know and trust, then slowly matured for a minimum of 14 days to ensure the best flavour and tender texture. Keeps for 30 days. Cooking Pan f ... [More] |
£8.00 More Information |
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